Effectiveness
Value
Ease of Use
Quality
Dietary and allergen information:
Contains: gluten (naturally present in wheat).
Made without: nuts, milk, casein, eggs, Soya.
UK Mill does not use: nuts, milk, casein, eggs, Soya.
Suitable for vegetarians & Vegans.
Ingredients:
Wheat* (Denotes Organically grown)
The following statutory nutrients are also added as per The Bread & Flour Regulations 1998:
Calcium carbonate, Iron, Thiamine (Vitamin B1) and Niacin.
| Typical values | per 100g |
|---|---|
| Energy | 339kcal |
| Energy | 1440KJ |
| Protein | 10g |
| Carbohydrate | 71.3g |
| (of which sugars) | 0.9g |
| Fat | 1.6g |
| (of which saturates) | 0.3g |
| Fibre | 4.5g |
| Sodium | Trace |

Effectiveness
Value
Ease of Use
Quality
Effectiveness
Value
Ease of Use
Quality






