Serving Unit

100g

40g

35g

Energy kJ

2391

956

837

kcal

573

229

201

Protein (g)

7.4

3

2.6

Carbohydrate (g)

53.5

21.4

18.7

– of which are sugars (g)

50.8

20.3

17.8

Fat (g)

36.6

14.6

12.8

– of which saturates (g)

22.3

8.9

7.8

– of which monounsaturates (g)

11.2

4.5

3.9

– of which polyunsaturates (g)

1.2

0.5

0.4

– of which trans (g)

0.3

0.1

0.1

Fibre (g)

0.1

0.04

0

Sodium* (mg)

80.6

32.2

28.2

* equivalent as salt (g)

0.2

0.08

0.07