Effectiveness
Value
Ease of Use
Quality
Real Italian Pizza Bases - Buon Appetito!
Preparation
Simply garnish with your favourite topping and then bake in a pre-heated oven at 200°c for approx 8-10 minutes.
Wholemeal Spelt Flour* (70,4%), Water, Yeast, Sea Salt, Extra Virgin Olive Oil*.
*= Certified Organic Ingredients
| Typical Values | Per 100g |
| Energy | 274kcal |
| 1660kJ | |
| Protein | 10.5g |
| Carbohydrate | 46.3g |
| Fat | 5.2g |
| Dietary fibre | g |
| Sodium | mg |







